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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11
Hardness (HRC): 60-62
0mm at the heel and middle
and chopping tasks
combined with the famous Kurosaki thin grind
This KS Series knife features a 270mm blade forged from Hitachi Shirogami #2 monosteel with a Migaki surface finish
Kurosaki Senko Ei SG2 Sujihiki 270mm Ironwood Western Handle Bester Hardness (HRC): 60-62The Kurosaki Senko Ei SG2 Sujihiki 270mm is a double bevel slicing knife with an ironwood Western handle, best fit for professional chefs and enthusiasts requiring extended edge retention. Crafted by Yu Kurosaki in Takefu, this blade features SG2 powdered stainless steel clad in stainless san mai construction with a tsuchime hammered finish. The SG2 core measures 62 64 HRC and provides high wear resistance, making it suitable for users who prioritise
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